Oh my, what have I gotten myself into? I have officially started my quest to expose my imperfections... and boy-oh-boy did I land in the deep end.
Cake decorating might not have been the best thing to start off with. You see, despite what some of my loved ones might say, I lack nearly any inkling of artistic ability (see proof below)... and my cooking isn't all that great either. I once made fudge that never hardened, not even when frozen, and no, there was no liquor in the batter. Looking back on it, I really should have kept that and submitted it to science to be studied ;-)
Yes, it's fuzzy, but you get the idea.Normally, my version of baking/decorating a cake is buying a pre-made cake at the bakery and sticking a candle in it. Although I confess I have on occasion bought cake mix and pre-made frosting to what is often a disastrous end. So what better way to begin exploring and exposing my imperfections than to be humbled in a class of 21 people as I try to keep my unsteady hand from worsening my already horrendous handwriting and my pathetic attempts at artistic design.
Note to all you (probably non-existent) readers out there: whatever your flaw- crappy handwriting, lack of artistic ability, etc- it is exaggerated when done in icing. Beware of the icing, it is out to get you.
Taking my seat at the front of the class, other students began to trickle in as the hour approached and I soon realized that while this class may be advertised for beginners, most of these women were far from it. I took little comfort in the fact that I was in good company with the two- very miserable looking- men (note to all the women out there, spare your men, don't force them to take cake decorating classes). These women were greeting each other by name, discussing the cakes they have created, and talking about how much they enjoyed taking a previous class with this same instructor. It was as if the universe had taken advantage of my vulnerability and schemed to make this as difficult as possible for me. And to make matters even worse, I was seated next to a woman who worked in a bakery... as a cake decorator! (I mean really, why was she there? just to showoff?) I could already begin to feel the perfectionist in me yearn to go home and decorate a hundred cakes until I was better than everyone in the room, including the instructor!
We made our introductions and then created parchment paper icing tubes and began piping butter cream icing onto our "cakes" (which for this class are merely cardboard cake plates).
The first hour of class passed agonizingly slowly as I grew more determined to perfect everything I was doing. But no matter how many things I added to my "cake" it just kept looking worse and worse. But then, halfway through, I remembered why I was there and I began to let it go. My lines had gaps in them and my writing sucked and still I let it go. I began to just enjoy the process of watching my creating come to life, not really caring that it wasn't going to win any cake decorating contests. I stopped trying to create the best and just enjoyed the process of creating it, regardless of the outcome. And I'll admit, I actually ended up having fun.
And, in the spirit of exposing my flaws and accepting the imperfections within myself, I have even posted a picture of my creation below.